Made in Italy. Made to travel.

We select and export authentic Italian cheeses, connecting carefully chosen producers with international markets.

The Alimentaly symbol filled with Italian food: Parmigiano, burrata, cured meats, tomatoes and basil

It starts with the right choice.

Behind every cheese we select is a producer, a place and a story.

Our role is to know them, understand them and bring the right products together — combining Italian food expertise with a network built over more than 20 years.

Selected with knowledge. Chosen with purpose.

Our selection

Discover our selection of Italian cheeses, carefully sourced from trusted producers across Italy.

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Wedge of Parmigiano Reggiano on a white plate with a cheese knife and broken pieces

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Michelangelo packaged cheeses – mascarpone, burrata, Mozzarella di Bufala Campana and grated Parmigiano Reggiano – on a wooden table with Italian countryside in the background

Our signature brand

Michelangelo is our signature brand of Italian cheeses and food specialties, inspired by the richness, simplicity and creativity of Italian gastronomy.

Born from a passion for Italian food, Michelangelo brings together authentic flavours and distinctive products, created for those who appreciate the true taste of Italy.

Discover Michelangelo

Michelangelo recipes

From our cheeses to the table

Pasta, risotto, pizza, salads and Sicilian cannoli: simple Italian recipes from the Michelangelo catalogue, each one built around a cheese from our range. Ideas to inspire menus, shelves and customers.

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